I love snack time. It’s my favorite time of day, next to nap time. And I wanted something new. Most of the guacamole in my area has onions and tomatoes. One I dont care for at snack time, and the other I can’t eat. I figured I would try and make my own. Here is the recipe!
Ingredients:
1 large ripe green Avocado, seeded and sliced
1 clove garlic
A quarter of an Jalapeno, diced
1/2 a lime
1/8 cup milk
1/4 to 1/2 tsp salt
1 Tbs Cilantro, roughly chopped
Directions:
Scoop Avocado from skin and put into a food processor along with the garlic, cilantro and Jalapeno. Squeeze in lime juice and pulse. Scrape down sides of processor and add milk. Pulse until smooth, then add salt to taste, pulsing to incorporate. Serve with Tortilla chips.
This recipe Serves 6.